What's new in 2016?

One of the most important reasons for London’s success is its ability to continuously reinvent itself. Change is constant in London. For decades our Capital has been the launch pad for new ideas and trends. It’s a creative hub where there is always something new to do and see. Here are just some of the new things that have opened in the last few months:

Stoke Newington Tea House:

An alternative to the traditional pub has opened in Stoke Newington – and without a bar! Focusing on tea, both alcoholic cocktail infusions, and not, the Stoke Newington Tea House will display types of tea, beer, wine and tea-infused cocktails on vaulted bookcases in the pub, and not behind a bar. Choose from over 100 types of tea, with six fresh infusions taking centre stage each day.
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Darkhorse at The Olympic Park:

Ever since the Olympics left us, the site of the Olympic Park has been transformed and is a hotbed for new venues and restaurants. Signorelli Bakery opened recently, with wonderful Italian food and aperitivo. There is also a Bottle Apostle, the wine shop, and now, the first of the fully fledged restaurants: Darkhorse, with modern European food of all types, and a ‘wine cave’ for afters.
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Boneyard Shoreditch:

A new American-style joint in a disused petrol station on Shoreditch High Street! Expect neon, metalwork and plenty of halogen bulbs – this might be a diversion from Route 66, but the US-style late night eating culture will be the same. Eat and drink all manner of American inspired food from fried buttermilk chicken and bone marrow burgers to racks of sticky pork ribs glazed in bourbon BBQ or maple with your choice of tater tots, crinkle cut chips, onion fries, chili chips or slaw on the side.
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